Shyun Ramen Bar is a Japanese ramen restaurant and open for lunch (12:00 pm–2:45 pm) and dinner (5:00 pm–8:45 pm) from Tuesday to Sunday, and closed on Mondays.

The restaurant’s name “Shyun” (meaning “season” in Japanese) reflects its commitment to using fresh, seasonal ingredients.

Their signature dishes are ramen made with homemade stocks—a chicken tori-gara broth and a pork tonkotsu broth—each simmered for over 10 hours to build depth and umami.

In addition to ramen, their menu includes classic Japanese sides like gyoza, small bites, and curry / noodle options. The interior is modest, seating about 30, with a casual, cozy vibe.

Shyun enjoys strong local popularity, with diners praising its flavourful broths and consistent value, though some reviews mention limited vegan options or occasional variation in seasoning.